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Basaynon shares honor with “Andok’s” 25th Anniversary

By EMY C. BONIFACIO, Samar News.com
December 15, 2010

CATBALOGAN, Samar  –  A 57 year old Basaynon, who now resides permanently and comfortably in Magdalena, Laguna, made it as an awardee in the 25th anniversary of “Andok’s” held at its main office in Quezon City last Dec. 9, 2010.

Mrs. Lavinia Gravoso Articona, a native of Brgy. Bacubac, Basey, Samar, bags the award as one of the most outstanding suppliers of dressed chicken and “liempo” for the prestigious food chain, Andok’s.

Mana Vinia, as popularly known by the Basaynons, went to Manila in 1981 for a greener pasture. She recalled having a meager starting or seed capital in the amount of P12,000 to initially engage in meat processing at home, upon the death of her husband.

“Meeting Ms. Ligaya Dycoco, the production manager of Andoks, made a whole lot of difference in my business career.  A friend, who was an Andok’s supplier, got messed up in her business dealings and introduced me to Dycoco. It started this partnership” says Articona.

Getting connected with Andok’s changed her life. At present, “Mana Vinia” contributes the biggest supply of dressed chicken regularly to the said food chain. She delivers 6,000-7,000 dressed chicken regularly. Other than being an Andok’s supplier, her own business enterprise known as La Vinia Marketing, branched out to rice retailership and other grocery items.

La Vinia Marketing, a family business venture, is being joined by Mana Vinia’s children Marjorie, a 32 yr. old accountant; Cesar, 30 yrs old and an Electronics Communication Engineer and Mercedes, 26 yrs old and is presently enrolled in a law school. Its office is within their residential compound in the town of Magdalena, Laguna.

Andok’s, owned by Mayor Sandy Leonardo Javier of Javier, Leyte turned 25 years in existence.  The food business is known for its natural taste chicken. It has no preservatives. In its 25th year, it maintains 71 dine-in outlets and more than 200 kiosks or rolling stores nationwide. Its first dine-in outlet was in Iloilo.

The establishment’s name “Andok’s” was in memory of Mayor Javier’s father. He mentioned about the sacrifices that he went through to sustain the business. In his speech, he especially thanked the people behind the whole organization who sincerely worked with him as well as the clients, whose trust and patronage continue and keep Andok's growing. They assured the public to maintain the excellence and even improve their services and be a partner in the country’s development.