Global demand for 
			plant-based meat to reach USD74.2B in 2027
		
			By 
			DTI-TPG-Export 
			Marketing Bureau
			June 7, 2021
			MAKATI CITY – The 
			global demand for plant-based products is set to reach $74.2 billion 
			by 2027, according to the market research firm Mintel. Hence, the 
			Department of Trade and Industry-Export Marketing Bureau (DTI-EMB) 
			encouraged exporters to ride this trend by becoming manufacturers of 
			plant-based food.
			“Promoting Philippine-made 
			plant-based products requires a whole-of-government approach,” said 
			DTI Undersecretary Abdulgani Macatoman. “The DTI will work with the 
			Department of Agriculture (DA) to maintain an adequate supply, while 
			also working with our foreign trade posts to secure buyers of our 
			products.”
			Plant-based food consists 
			of ingredients that include vegetables, fruits, whole grains, nuts, 
			seeds, or legumes. Plant-based meat, in particular, is a popular 
			alternative for vegans and vegetarians.
			The demand for plant-based 
			products is rising around the world, not just in Europe and North 
			America. In the Asia Pacific (APAC), the market is expected to be 
			around $30 billion by 2027, at a compound annual growth rate (CAGR) 
			of 18.9%. 
			
			According to Mintel, the 
			APAC market growth is due to increasing disposable income, 
			technological innovation in food and beverages, and supportive 
			government policies especially in India, Japan, and China. 
			
			Plant-based meat 
			manufacturers are partnering with convenience stores to carry their 
			products. For instance, Hong Kong-based producer Right Treat (maker 
			of Omnipork) and South Korea's Zikooin (maker of Unlimeat) started 
			partnering with convenience stores to use plant-based meat in meals.
			FamilyMart Taiwan 
			announced the launch of Omnipork instant meal cups in early 2020. 
			The store chain previously launched plant-based tomato spaghetti and 
			plant-based cheeseburgers. In South Korea, 7-Eleven debuted 
			plant-based burgers, dumplings, and Korean sushi rolls in 2020. The 
			dumplings contain Zikooin's Unlimeat. 
			
			In the Philippines, more 
			people are becoming vegans due to the growing awareness of 
			plant-based diets. Century Pacific Food Incorporated (CNPF), the 
			makers of Century Tuna, launched its plant-based meat product unMEAT 
			in February this year.
			The company partnered with 
			Shakey’s Pizza to use UnMEAT in the restaurant’s The Good Burger and 
			is reportedly partnering with more restaurants to carry the product. 
			CNPF also started exporting unMEAT in 80 countries, including China 
			and the United States.
			Philippines has abundant 
			supplies of agri-products such as bananas, broccoli, cassava, 
			cauliflower, coconut, mango, mung bean, mushroom, peanuts, soybeans, 
			and sweet potato. The DTI-EMB found that BARMM, Cagayan Valley, 
			Ilocos Region, and Northern Mindanao are the regions where most of 
			these are produced.
			Existing and aspiring 
			exporters can email the DTI-EMB at exports@dti.gov.ph to get 
			assistance or information in exporting plant-based and other 
			products.